Market Schedule, News & Upcoming Events

• Sat 7/12 - Adams Morgan Farmers Market Unity Park, Columbia Rd & Euclid St, NW 830a - 12:30p

• Sat 7/12 - Arlington Courthouse Farmers Market 8a - 12p

• Sat 7/12 - Brookland/Monroe St Farmers Market 9a - 1p

• Sat 7/12 - Chevy Chase Farmers Market 9a - 1p

• Sat 7/12 - Columbia Heights Farmers Market 9a - 1p

• Sat 7/12 - Eastern Market Farmers Market 9a - 230p

  ——————————————————

• Sun 7/13 - Dupont Circle Farmers Market *Not attending. We attend Dupont every other week so we’ll be back again 830a - 130p on 7/20.

• Sun 7/13 - Mosaic District Farmers Market 9a - 2p

• Sun 7/13 - Palisades Farmers Market 9a - 1p

• Sun 7/13 - Trinidad Farmers Market 9a - 1p

  ——————————————————

• Tue 7/15 - City Center Farmers Market 1098 New York Ave NW 11a - 2p

• Tue 7/15 - Eastern Market Farmers Market 2p-6p

  ——————————————————

• Wed 7/16 - Columbia Heights Farmers Market 3p - 7p

  ——————————————————

• Thu 7/17 - Market By the White House 11a - 2p

• Thu 7/17 - Riverdale Farmers Market 3p - 7p

• Thu 7/17 - NoMa Farmers Market 4p - 8p 3rd St NE & Florida Ave NE

This Week’s Menu and Thoughts

One of our favorite things about summer is enjoying the summer harvest AND cooking with cherries, peaches, summer squash, tomatoes & more! You can enjoy the fruits of our labor at 15 farmers markets this week—all of our usual markets except Dupont Circle Farmers Market, which we attend every other week. AND you can still join us at our Bake & Take: Focaccia Class on July 20. I’ll teach you how to make focaccia and you’ll get to top it with your choice of seasonal ingredients like tomatoes and basil. Enjoy pizza-style focaccia, plus local beer & wine, while you learn - and then you’ll get to take your focaccia creation home! Sign up today!

Speaking of focaccia, we have our savory Summer Squash, Onion & Parmesan Focaccia for one more week! And we just brought back the addictively delicious Jalapeño Cheddar Bread. It might seem counterintuitive, but spicy food can actually help you feel cooler, particularly in cooler weather. So nosh on a loaf and cool down!

If you’re looking for a sweet breakfast treat, try our Triple Berry Brioche filled with strawberries, raspberries, and blueberries. For chocolate lovers (and for a crowd), I recommend our Chocolate Babka - this rich dough is filled with chocolate, cream cheese, and chocolate chips - and then we top it with chocolate streusel! Eating vegan? Right now, we have oh-so-comforting Zucchini Nut Bread and Banana Nut Muffins; both are tasty for dairy lovers and dairy abstainers alike!

For dessert, we have several delicious options! We have juicy Blueberry Lemon Pie, available by the full pie or slice. We also have a 1-2 serving Cherry Cobbler with a sweet biscuit on top. Also, new this week, we have Peach Ginger Pound Cake. Actually, this would be delicious for breakfast or dessert!

If you wish to order ahead, please click here or visit the pre-order link at the top of our website.

Follow us on Instagram or Facebook for behind-the-scenes videos, special products, bread-making classes, and fun events!

See you at the markets, Bread heads!

Chris Girardot

Baker in Chief

www.ravenhook.com