European-style breads and sweets, in markets across the DC-area

RavenHook Bakehouse

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This Week's Menu

  • Summer Cobbler this week include Cherry Cobbler, Apple Cobbler, and Blueberry Cobbler.  
  • Our Special Focaccia this week is Local Swiss Chard with Feta, Garlic and Mozzarella Cheese.  The Swiss Chard comes from 78 Acres and Lucibella Farms.
  • Summer means new flavors of pound cakes. Try the Lemon Blueberry Pound Cake or the Zucchini Nut Bread for a burst of summer flavor.  Some of our best cakes!

News & Upcoming Events

  • Saturday is Bastille Day.  Vive la France!  Celebrate with a baguette or some of our Pain de Campagne.  Pare that with some nice french brie or Roquefort cheese.   

  • Sunday is the World  Cup Final with France against Croatia.  Pick your bread the says which team you support (you decide this time!)   

  • All of our stands will be open and fully stocked for you.  Our Tuesday and Wednesday Markets keep you in carbs until the weekend, So stop by and see us.

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About

Since 2006, RavenHook Bakery has brought fresh-baked bread and other treats to markets across the DC-area. Everything we bake is made with all natural ingredients...

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