European-style breads and sweets, in markets across the DC-area

RavenHook Bakehouse

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This Week's Menu

  • Summer Cobbler this week include Cherry Cobbler, Apple Cobbler, and Blueberry Cobbler.  
  • Our Special Focaccia this week is Local Swiss Chard with Feta, Garlic and Mozzarella Cheese.  The Swiss Chard comes from 78 Acres and Lucibella Farms.
  • Summer means new flavors of pound cakes. Try the Lemon Blueberry Pound Cake or the Zucchini Nut Bread for a burst of summer flavor.  Some of our best cakes!

News & Upcoming Events

  • Saturday is Bastille Day.  Vive la France!  Celebrate with a baguette or some of our Pain de Campagne.  Pare that with some nice french brie or Roquefort cheese.   

  • Sunday is the World  Cup Final with France against Croatia.  Pick your bread the says which team you support (you decide this time!)   

  • All of our stands will be open and fully stocked for you.  Our Tuesday and Wednesday Markets keep you in carbs until the weekend, So stop by and see us.



Since 2006, RavenHook Bakery has brought fresh-baked bread and other treats to markets across the DC-area. Everything we bake is made with all natural ingredients...