European-style breads and sweets, in markets across the DC-area

RavenHook Bakehouse

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This Week's Menu

  • The Chocolate Bread Pudding or the Apple Crisp/Apple Cranberry Cobblers are still available.

  • Pick up a loaf of our Jalapeno Cheddar or Asiago Cheese Bread if you are heading down to the Women’s March. These breads make great marching foods to snack on! Speak Your Truth!

  • We will also have a limited supply of our new Brioche Rolls for you to snack on as well!

  • This week’s Special Focaccia topping is Mushroom, Onion and Parmesan Cheese.

News & Upcoming Events

  • This Saturday’s Pop-up Market in Brookland, January 19, is from 9:30a - 12pm with Groffs Content Farm on the ArtsWalk at 8th and Monroe St NE. We might also have an organic farmer, Earth Spring Farm, join us as well. The markets may be officially closed, but you still gotta eat! So come to the Pop-up!

  • The American University Farmers Market on campus will open up again with Agora Farms on Wednesday, Jan 23, weather permitting. 11am - 4pm on the Quad

  • The Pop-up in Adams Morgan will start Saturday January 26 from 9:30 - 12:30pm also with Groffs Content Farm. These markets will alternate every other week in the winter.

  • Columbia Heights Market Starts again Saturday Feb 2!

  • Please stay tuned for our schedule of markets and pop-ups in the new year.

  • We are still baking for the National Institute of Health in Bethesda’s Main Campus (building #10) Every Tuesday 10am - 2pm.

  • I apologize to my regular readers for the typos in my writings. I am much better at baking then editing, obviously.


Since 2006, RavenHook Bakery has brought fresh-baked bread and other treats to markets across the DC-area. Everything we bake is made with all natural ingredients...