Each weekend, our market tables are filled with the highest quality artisan breads, from Cheddar Jalapeno to Rustic Italian, and all-natural sweets like cookies, scones, and pound cakes. We also bake specialty items for Jewish holidays, Valentine’s Day, Mardi Gras, St. Patrick’s Day, Easter, and Christmas. Between our grain forward breads, seasonal sweets, and special jams, Ravenhook Bakehouse has something for everyone!

What we bake


Asiago Bread



Holiday Specials