News & Upcoming Events
Sat 11/9 Brookland/Monroe St Market 9am - 1pm.
Sat 11/9 Columbia Heights 9am - 1pm.
Sat 11/9 Arlington Courthouse 8am - 12pm.
Sun 11/10 Fresh Farm Mosaic Farmers Market 9:30am - 2:30pm. 2975 District Ave, Fairfax, VA
Tue 11/12 National Institute of Health, inside, Bethesda’s Main Campus (building #10) Tuesdays 10am - 2pm.
Wed 11/13 Farmers Market at Maryland Tawes Plaza on campus 11am - 3pm
Wed 11/13 American University Farmers Market On the Quad in front of the Library 11am - 4pm
I apologize to my regular readers for the typos in my writings. I am much better at baking then editing, obviously.
This Week's Menu and Thoughts
Honoring our Veterans this week!
We’d like to shout out to all the Veterans in our country who served in the military. Including our own head baker, Josh, a former Marine, who served in Iraq. Thank you for your service!
Fall breads are here! Try the Cranberry Walnut, a favorite of ours, nutty and tart, in a sourdough bread base. Also, the Savory Pumpkin Bread, with pumpkin seeds!
We are offering again our world famous Texas Pecan Pie and our Mile High Apple Pie for Thanksgiving this year. Orders will be taken in person at the markets beginning this weekend. They will be picked up at the market you ordered from, the weekend before Turkey Day! You may also order some breads at the same time, knowing that we often sell out of your favorites before you arrive.
Pumpkin Spice Cakes and Nutty Apple Spice Cakes are our seasonal cakes and the Brioche will be filled with Cinnamon Apple Compote!
Try our Apple Cranberry Cobblers or the Traditional Apple Crisp Cobbler.
Remember, there are still many markets where you can find us. And with the holiday season is upon us, it is more important than ever to stay tuned for new products and even some new schedules and events coming up!
This week’s Special Focaccia topping is Assorted Local Mushroom Medley and Garlic with Mozzarella Cheese.